Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Assessment mode
Assignments or Quiz
Tutor support available
International Students can apply
Students from over 90 countries
Flexible study
Study anytime, from anywhere
Overview
Career Advancement Programme in Edible Flowers and Microgreens for Events
Discover the art of incorporating edible flowers and microgreens into events with our specialized training. Perfect for aspiring event planners, caterers, and culinary professionals, this program offers hands-on experience and industry insights. Learn how to elevate dishes, create stunning presentations, and impress guests with unique flavors and aesthetics. Expand your skill set and stand out in the competitive events industry. Join us and unlock the potential of edible flowers and microgreens in event catering.
Start your learning journey today!
Career Advancement Programme in Edible Flowers and Microgreens for Events offers a unique opportunity to learn hands-on skills in incorporating these delightful elements into event planning. With a focus on practical application and real-world examples, participants will gain valuable experience in creating visually stunning and delicious dishes. This course also provides self-paced learning options for flexibility, ensuring that individuals can balance their professional and personal commitments. Whether you're a caterer looking to expand your menu offerings or an event planner wanting to add a touch of elegance to your designs, this programme will equip you with the culinary expertise needed to stand out in the industry.Get free information
Course structure
• Introduction to Edible Flowers and Microgreens• Culinary Uses of Edible Flowers and Microgreens
• Health Benefits of Edible Flowers and Microgreens
• Growing and Harvesting Techniques for Edible Flowers and Microgreens
• Incorporating Edible Flowers and Microgreens into Event Menus
• Designing and Presenting Edible Flower and Microgreen Displays
• Marketing and Selling Edible Flowers and Microgreens for Events
• Food Safety and Handling Practices for Edible Flowers and Microgreens
• Trends and Innovations in the Edible Flower and Microgreen Industry
Join our Career Advancement Programme in Edible Flowers and Microgreens for Events to enhance your culinary skills and creativity. Through this programme, participants will learn to incorporate unique and innovative elements into event menus, creating visually stunning and flavorful dishes that will impress guests.
The learning outcomes of this programme include mastering the art of cultivating edible flowers and microgreens, understanding their flavor profiles, and incorporating them into various dishes to elevate the overall dining experience. Participants will also develop skills in food styling and presentation, ensuring that their creations are not only delicious but also visually appealing.
This programme is designed to be completed in a self-paced manner, allowing participants to balance their studies with other commitments. The duration of the programme is 10 weeks, providing ample time for participants to fully grasp the concepts and techniques taught.
With the rising trend of incorporating unique and sustainable ingredients into event catering, knowledge of edible flowers and microgreens is highly relevant in today's culinary industry. This programme will equip participants with the skills and knowledge needed to stay ahead of the curve and offer cutting-edge culinary creations that cater to the growing demand for innovative and sustainable dining options.
| Year | Events | Professionals |
|---|---|---|
| 2018 | 500 | 200 |
| 2019 | 700 | 300 |
| 2020 | 900 | 400 |
| 2021 | 1100 | 500 |